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May 02, 2024
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Catalog 2023-24 [ARCHIVED CATALOG]
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HOSP 312 - Sustainable Hospitality Operations Management
Focus on sustainable hospitality operations management with emphasis on delivery of quality customer service, addressing responsible initiatives, and unique operational challenges. The course reviews the trends and the development of sustainable hospitality operations. Students engage in generating ideas for hospitality operations.
Prerequisite(s)/Corequisite(s): [Prereq: (BUS 299 and HOSP 300 with a C- or better) and (Junior or Senior Standing)]
Typically Offered: Fall, Spring
Units: 4
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