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Mar 02, 2026
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BIO 306 - Biotechnology for Agriculture
Students explore biotechnology concepts and applications used in modern agricultural production to control or modify plants and plant-associated organisms, and subsequently improve crop health, productivity, and nutrition, to enhance food security and environmental sustainability. Recommend prior completion of a plant science or other biology course.
Prerequisite(s)/Corequisite(s): [Prereq: (GE Area 1A and 1B and 1C and 2 with C- or better) and (GE Area 5B)]
General Education: UD5 Physical & Bio Sciences
Typically Offered: Fall term only
Units: 3
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