Sep 26, 2021  
Catalog 2020-2021 
    
Catalog 2020-2021 [ARCHIVED CATALOG]

KIN 320 - Sports Nutrition


The course will use a current evidence based approach to relevant topics in Sports Nutrition. The student will become proficient in the anatomy and physiology of digestion, absorption and current nutritional guidelines. Additionally, the student will utilize current recommendations to evaluate and determine the appropriate nutritional strategies for a comprehensive array of recreational and competitive sports with the goal of improving performance and health.

Typically Offered: Winter term only

Units: 3